Palodú Earns Its First Michelin Star in Málaga: Discover the Dual Cuisine of Cristina Cánovas and Diego Aguilar
The gastronomic firmament of Malaga is once again illuminated with a new Michelin star: the one achieved by the restaurant Palodú at the gala held in the capital of Malaga on this November 25th.
The Michelin Guide Spain 2026 has confirmed what had been rumored for months: Palodú now boasts its first star. The restaurant from Málaga, co-led by Cristina Cánovas and Diego Aguilar, thus enters the map of ... the greats of national gastronomy on a particularly symbolic night, celebrated in Málaga, the city where their project was born and where their cuisine has flourished.
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