This historic ice cream shop in Malaga is among the 100 most iconic in the world for its legendary nougat ice cream.

The Casa Mira ice cream shop, an undisputed emblem of the historic center of Málaga, was internationally recognized last summer for its excellence. According to the prestigious gastronomic portal Taste Atlas, which specializes in local cuisine from around the world, this renowned establishment in Málaga is among the 100 most iconic ice cream shops on the planet. This achievement not only highlights its famous nougat ice cream, but also its long history, as it is the sixth oldest on the list, with more than 130 years of history.

The selection compiled by Taste Atlas includes ice cream shops that, in many cases, have perfected their craft for over a century, combining traditional recipes with top-quality ingredients. From legendary establishments in Italy to lesser-known spots in Asia or America, the guide highlights classic flavors like chocolate, pistachio, or vanilla, as well as creative options like ricotta with pear or rice with sesame seeds.

In this select list, only three Spanish ice cream shops have managed to make a mark: Casa Mira in Málaga; Los Italianos in Granada; and Orxateria Sirvent in Barcelona. Of these, Casa Mira is the most veteran in Andalusia and an absolute benchmark in the production of nougat and ice cream since the late 19th century.

From Jijona to Málaga: The Origin of an Ice Cream Saga

The origin of Casa Mira dates back to 1890, when Severino Mira Cortés, from Jijona, settled in Málaga to start his nougat business. Soon, his product gained fame for its quality and flavor, and over time the family expanded its offerings to include ice creams. The first shop, located on Nueva Street, became a regular stop for the people of Málaga and, from the mid-20th century, the ice cream shop was definitively established on calle Marqués de Larios, its most emblematic location.

Over more than a century, the family business Dimas Mira e Hijos has managed to maintain the artisanal spirit of the business, passed down from generation to generation. Today, its counters continue to be a meeting point for locals and tourists seeking a product made with care and true to the original recipes.

Nougat Ice Cream, a Global Symbol

Among the wide range of flavors offered by Casa Mira, the most representative and praised by Taste Atlas is its nougat ice cream, a direct nod to the origins of the brand. Its flavor, intense and delicate, combines the creamy texture of the ice cream with the nuances of almond nougat, creating a taste experience that transcends generations.

This star product is part of a menu that includes classic recipes like mantecado, crema tostada, leche merengada, and blanco y negro, along with more current offerings like kínder, roché, cuajada con miel or cheesecake. In total, Casa Mira offers about 40 varieties of ice cream, which vary throughout the year depending on the season and availability of ingredients.

A Place Among the Giants of the Global Ice Cream Scene

Being among the hundred most iconic ice cream shops in the world is no coincidence. Casa Mira shares space in this ranking with establishments as prestigious as Suzukien (Tokyo, 1848), Mado (Istanbul, 1850), Graeter’s (Cincinnati, 1870), Fassi (Rome, 1880), or Pepino (Turin, 1884). All of them share a common denominator: decades —if not centuries— of artisanal work, attention to detail, and a strong local identity.