The muffin, star of the gastronomic days of La Zambra
The Malaga hotel celebrates Andalusian culture and gastronomy at its Picador restaurant during an event that will last until May 31.
If we talk about molletes, in Málaga and its surroundings, everyone understands perfectly what it's all about. Even more so if the tribute to this very local bread is accompanied by local flavors with a touch of creativity. That is exactly what the restaurant Picador, located inside the hotel La Zambra Resort, strategically situated between Málaga and Marbella, proposes. From the past March 18th until the upcoming May 31st, the restaurant is celebrating a Gastronomic Festival dedicated to the authentic taste of the Andalusian mollete.
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