The Málaga restaurant that has become famous for its unique 'hot dog' and is one of the best openings of the year
A warm brioche, almadraba red tuna, and nods to Asia and Peru have turned 6700 by Bacus into one of the standout names of the gastronomic year in Malaga. A traveler's restaurant, with the soul of street food, that has found its natural place in La Malagueta.
In a city where openings happen at a dizzying pace, it's not easy for a dish to become a hallmark in just a few months. Yet, that is exactly what has happened with the now famous Nikkei hot dog from ... 6700 by Bacus, an unexpected bite that has put this restaurant on the radar of the curious... and of those who come back for more.
6700 by Bacus, an unexpected bite that has put this restaurant on the radar of the curious… and of those who come back for more.
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