An Ode to the Iberian Pig at Balausta's New Event

The restaurant at Palacio Solecio pays tribute to the flavors of the montanera with new dishes on the menu that will be available from February 12 to April 1.

Una oda al cerdo ibérico en las nuevas jornadas de Balausta -

Redacción

9 March 2025

Málaga

Costa del Sol News

The restaurant Balausta, located in the historic Palacio Solecio on Granada Street, pays homage to one of the most deeply rooted traditions of Andalusian cuisine: the traditional Iberian pig slaughter. From February 12 to April 1, this culinary space will offer special sessions where the Iberian pig will be the star, with exclusive dishes designed by chef Sergio Solano.

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